Tomato and avocado salad (Ensalada de jitomate y aguacate) from 1,000 Mexican Recipes (page 165) by Marge Poore

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Corn crepes with chicken and corn (Crepas de elote con pollo y elote); Durango beef stew (Caldillo Durangueño)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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