Sorrel, kale, seaweed from Octaphilosophy: The Eight Elements of Restaurant André (page 292) by André Chiang
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sorrel juice
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dried seaweed
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EYB Comments
Infuses for 3 days. Requires a blast chiller.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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