Apple bok choy salad from Eat to Live Cookbook: 200 Delicious Nutrient-Rich Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health (page 116) by Joel Fuhrman

  • raisins
  • apples
  • Show all ingredients...

  • EYB Comments

    Can substitute unsweetened almond milk or hemp milk for unsweetened soy milk, and and raw cashew butter for raw cashew nuts.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute unsweetened almond milk or hemp milk for unsweetened soy milk, and and raw cashew butter for raw cashew nuts.

  • crandall57 on February 14, 2025

    We really enjoyed this salad. I used raw cashew butter for the dressing. I'd make this again. Had this again; this time I used raw cashews in the dressing. Delicious again. The bok choy came from our Hydroponic garden.

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