Classic Spanish tortilla (Tortilla Española classica) from The Basque Book: A Love Letter in Recipes from the Kitchen of Txikito (page 119) by Alexandra Raij and Eder Montero and Rebecca Flint Marx

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • tsp on October 20, 2023

    i've scaled the recipe down to use 4 eggs on a small pan. It was very good

  • apattin on December 14, 2017

    Used 8 eggs.

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