Shochu highball (Chu-hi) from Nanban: Japanese Soul Food (page 234) by Tim Anderson

  • lemons
  • shochu
  • Show all ingredients...

  • EYB Comments

    Can substitute rum or vodka for shochu. Can use the book's "White peach cordial", "Apple cinnamon cordial", "Grapefruit and honey cordial", or "Rhubarb and custard cordial".

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute rum or vodka for shochu. Can use the book's "White peach cordial", "Apple cinnamon cordial", "Grapefruit and honey cordial", or "Rhubarb and custard cordial".

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