Cauliflower-stuffed naan from The Cardamom Trail: Chetna Bakes with Flavours of the East (page 216) by Chetna Makan

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Boondi raita

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • inflytur on May 31, 2018

    The cauliflower filling is delicious but next time I will use a naan recipe that includes yeast. The dough was really chewy, but not in a pleasant way.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.