Smoked hot wings from Smoking Meat: The Essential Guide to Real Barbecue (page 71) by Jeff Phillips

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken drumettes for chicken wings, and the book's "Basic hot wing sauce" or "Hot barbecue wing sauce" for the store-bought Buffalo wing sauce specified in this recipe.

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