Smoked brisket fajitas from Smoking Meat: The Essential Guide to Real Barbecue (page 106) by Jeff Phillips

  • sour cream
  • jalapeño chiles
  • Show all ingredients...

  • EYB Comments

    Can substitute pulled pork or smoked chicken for smoked beef brisket.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Bacon-wrapped Tex-Mex stuffed jalapeños

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute pulled pork or smoked chicken for smoked beef brisket.

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