Smoked cheddar cheese from Smoking Meat: The Essential Guide to Real Barbecue (page 207) by Jeff Phillips

  • cheddar cheese
  • applewood chips

  • EYB Comments

    Can substitute Gouda cheese, Muenster cheese (US), Edam cheese, mozzarella cheese, Swiss cheese, or pepper Jack cheese for cheddar cheese; and alder wood chips or cherrywood chips for applewood chips.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Gouda cheese, Muenster cheese (US), Edam cheese, mozzarella cheese, Swiss cheese, or pepper Jack cheese for cheddar cheese; and alder wood chips or cherrywood chips for applewood chips.

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