Any green saag paneer from I Quit Sugar - Simplicious: 306 Sugar-Free So-Nutritious-It-Hurts Recipes (page 177) by Sarah Wilson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • LaraK on May 21, 2017

    We really liked this dish. I used haloumi. I made the Ras el hanout mix from the recipe at the beginning of the book (which is great) and used kale. It was a little spicy for the kids but perfect for us. I added a little cream with the yoghurt to tone down the heat for the kids. I served with pumpkin, roast beetroot and feta salad and lamb chops with the same spice rubbed on to them before cooking on the bbq. Was delicious.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.