Fruity banana, carrot & pineapple cake [Niki Bezzant] from The Great New Zealand Baking Book: All the Favourites We Know and Love from Sixty of Our Finest Bakers (page 266) by Murray Thom and Tim Harper

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • e_ballad on November 13, 2020

    This cake is a representation of how I feel about “healthy treats”: if you want cake, eat a beautiful decadent cake & love it for what it is. If you want “health food”, don’t eat cake. Especially don’t eat this monstrosity. Barely edible, this was universally hated by everyone.

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