Zucchini "fettuccine" with fresh marinara from Vegetarian Times Fast and Easy: Great Food You Can Make in Minutes (page 159) by Editors of Vegetarian Times
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basil
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tomatoes
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EYB Comments
Can substitute fresh mozzarella for soy mozzarella.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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