BBQ salmon with blueberry-ginger sauce from Batch: Over 200 Recipes, Tips and Techniques for a Well Preserved Kitchen (page 138) by Joel MacCharles and Dana Harrison
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cinnamon sticks
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- ground cinnamon
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Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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