Blackberry pork chops from Seasonal Recipes from the Garden (page 163) by P. Allen Smith

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Nancith on September 19, 2017

    Husband thought this was outstanding. Very simple to prepare--the blackberry sauce makes the dish. Frozen blackberries from the garden worked perfectly. I only made 1 chop, so the recipe is easy to cut down, or to expand. Nice enough to serve to guests.

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