Pasta with grilled vegetables and herbs from Williams-Sonoma Weeknight Fresh & Fast: Simple, Healthy Meals for Every Night of the Week (page 87) by Kristine Kidd
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yellow bell peppers
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Kalamata olives
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EYB Comments
Can substitute Romano cheese for feta cheese, and dried red pepper flakes for red chiles. See recipe for herb suggestions.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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