Slow-cooker butternut squash and apple soup from The Best of America's Test Kitchen 2016: The Year's Best Recipes, Equipment Reviews, and Tastings (page 27) by America's Test Kitchen Editors

  • sage
  • shallots
  • ground cayenne pepper
  • ground cinnamon
  • half and half cream
  • butternut squash
  • apples

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Spiced croutons

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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