Acorn jelly salad (Dotorimuk) from Cook Korean!: A Comic Book with Recipes (page 53) by Robin Ha

  • green onions
  • soy sauce
  • carrots
  • baby lettuce
  • Korean red pepper flakes
  • Kirby cucumbers
  • toasted sesame oil
  • toasted sesame seeds
  • acorn starch

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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