Boiled pork belly wrap (Bossam) from Cook Korean! - A Comic Book with Recipes (page 66) by Robin Ha

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • fprincess on August 14, 2024

    Traditional bossam (boiled). It tasted pretty good, however it's hard to beat David Chang's adaptation. The radish slaw is pretty pungent, mostly from the radish itself.

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