Spicy octopus over rice (Nakji dupbap) from Cook Korean!: A Comic Book with Recipes (page 74) by Robin Ha

  • green onions
  • soy sauce
  • carrots
  • fresh ginger
  • octopus
  • onions
  • green cabbage
  • cooked rice
  • gochujang
  • Korean green chiles
  • Korean red pepper flakes
  • toasted sesame oil

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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