Oven-glazed shallots from Taste & Technique: Recipes to Elevate Your Home Cooking (page 182) by Naomi Pomeroy and Jamie Feldmar

  • shallots
  • aged balsamic vinegar

  • EYB Comments

    Can substitute cipollini onions for shallots.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pan-seared salmon

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cipollini onions for shallots.

  • SheilaS on March 13, 2023

    Delicious!

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