Meringue kisses from Boutique Baking: Delectable Cakes, Cupcakes and Teatime Treats (page 15) by Peggy Porschen
- icing sugar
- caster sugar
- egg whites
- yellow food colouring
- pink food colouring
- blue food colouring
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
