Strawberry-mango cobbler from Isabel's Cantina: Bold Latin Flavors from the New California Kitchen (page 168) by Isabel Cruz

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fruit of your choice for strawberries and mangoes.

  • TrishaCP on April 16, 2017

    This is a great cobbler and was a total crowd pleaser. I liked the combination of fruits and I liked the two-layer format (top and bottom crusts). I was worried that the bottom wouldn't cook through all the way with the juicy fruit but no need to worry. I did use a bit more fruit than called for, and didn't bother with any on the top.

  • stockholm28 on December 03, 2016

    Absolutely delicious.

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