Artichokes & roasted veg with rosemary pine nut aioli from The Perfect Blend: 100 Blender Recipes to Energize and Revitalize (page 46) by Tess Masters

  • asparagus
  • Brussels sprouts
  • fennel
  • rosemary
  • lemons
  • apple cider vinegar
  • artichokes
  • green beans
  • unsweetened almond milk
  • raw pine nuts

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for a variatin.

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