Softened plums with vanilla yogurt from Cooking Light Magazine, September 2016: Family Dinner Issue (page 42)

  • granola
  • Greek yogurt
  • Show all ingredients...

  • EYB Comments

    Can substitute toasted nuts or seeds for granola. Despite the title, this recipe does not call for either vanilla Greek yogurt or vanilla extract.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute toasted nuts or seeds for granola. Despite the title, this recipe does not call for either vanilla Greek yogurt or vanilla extract.

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