Hasselback apple cake from Dinner at the Long Table (page 226) by Andrew Tarlow and Anna Dunn and Scarlett Lindeman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • meggan on October 04, 2016

    It's no Marie Helene's apple cake from Dorie Greenspan but it's pretty good. I like that I learned to Hasselback the apples and may use that method again as it looks pretty. It seemed to take forever but, then again, my two year old was "helping" me.

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