Sushi from Pasta, Rice and Noodles: 50 Delicious Meals: Simple to Prepare, Quick to Cook (page 31) by Simon Holst

  • rice vinegar
  • short-grain rice
  • Show all ingredients...

  • EYB Comments

    See recipe for suggested fillings. Instructions given for Rolled sushi (Maki-sushi), Hand rolls (Temaki-sushi) and Moulded sushi (Nigiri-sushi).

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for suggested fillings. Instructions given for Rolled sushi (Maki-sushi), Hand rolls (Temaki-sushi) and Moulded sushi (Nigiri-sushi).

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