Perfect pumpkin pancakes from Sweet Sugar, Sultry Spice: Exotic Flavors to Wake Up Your Baking (page 226) by Malika Ameen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • okmosa on August 26, 2023

    Pretty near perfect pumpkin pancakes. I always seem to want pumpkin pancakes to taste more like pumpkin, maybe if I start using a stronger tasting squash? This recipe was just a little bit too moist, but that does tend to happen with pumpkin pancakes. I liked how the recipe loosened up the pumpkin purée with some buttermilk before folding in.

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