Sherbet castle from A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen (page 415) by Mary Price and Vincent Price

  • canned peaches
  • grapes
  • Show all ingredients...

  • EYB Comments

    Can substitute fruits with any variety of fresh fruits, lime ice for lemon ice, and berries of your choice. See recipe for variations. Despite title, does not call for sherbet.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fruits with any variety of fresh fruits, lime ice for lemon ice, and berries of your choice. See recipe for variations. Despite title, does not call for sherbet.

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