Fluffy yellow layer cake with milk chocolate frosting from The Complete America's Test Kitchen TV Show Cookbook, 2001-2017: Every Recipe from the Hit TV Show with Product Ratings and a Look Behind the Scenes (page 751) by America's Test Kitchen Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mamacrumbcake on March 21, 2019

    My days of disappointment with chocolate frosting are over! The milk chocolate version of this recipe was perfect with yellow cake—great chocolate flavor, smooth and creamy texture, not excessively sweet, and doesn’t crust over. And talk about easy—frosting from the food processor! Who would have thought? (This note is only about the frosting as I have not made this yellow cake recipe.)

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