Drunken beans from The Complete America's Test Kitchen TV Show Cookbook, 2001-2017: Every Recipe from the Hit TV Show with Product Ratings and a Look Behind the Scenes (page 940) by America's Test Kitchen Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Beans soak 8 to 24 hours.

  • chawkins on August 07, 2016

    Very good, the beans were so creamy. I quick soaked the beans on the stove and cooked in the Instant Pot. I started the recipe with the sauté mode, after the beans were added, switched to high pressure for 10 minutes. Released 10 minutes after cooking, and continued with recipe by using the sauté mode.

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