Maca lamb loin from Olive Magazine, November 2016 (page 83) by Martin Morales

  • basil
  • potatoes
  • Show all ingredients...

  • EYB Comments

    Can substitute a smoked chilli paste for aji panca paste, rapeseed oil for achiote oil, pistachio nuts for cancha corn, and other smoked chilli powder for aji panca chilli powder.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute a smoked chilli paste for aji panca paste, rapeseed oil for achiote oil, pistachio nuts for cancha corn, and other smoked chilli powder for aji panca chilli powder.

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