Butterscotch and chocolate rainbow marshmallow dainties from Flapper Pie and a Blue Prairie Sky: A Modern Baker's Guide to Old-Fashioned Desserts (page 175) by Karlynn Johnston

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dark chocolate chips for butterscotch chips.

  • trudys_person on December 24, 2018

    I think there is an error in this recipe. It should only call for 4 cups of mini marshmallows (250 g/8 oz. bag). There is no way you could mix in 8 cups of mini marshmallows.

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