Black bean-queso dip from Smashed, Mashed, Boiled, and Baked...and Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes (page 179) by Raghavan Iyer

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Ultimate French fries; Potato tortillas

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jenmacgregor18 on February 22, 2023

    I cut back on cream cheese, water, and cheddar cheese by about 1/3. And I subbed a jalapeno and some cayenne since I didn't have a habanero on hand. I wasn't sure about adding water to the cream cheese mixture, but it worked out perfectly. It's gooey, cheesy, and delicious.

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