"Not just for Monday" red beans & rice from Big Food Big Love: Down-Home Southern Cooking Full of Heart from Seattle's Wandering Goose (page 154) by Heather L. Earnhardt

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chowchow

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canned coconut milk for canned coconut cream.

  • Lsblackburn1 on June 11, 2024

    Delicious, which is fortunate because the recipe makes a ton, so we’ll be eating them all week. Served with the coconut rice. Used Rancho Gordo Domingo Rojo beans.

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