Roasted red potatoes from Happy Holidays from the Diva of Do-Ahead: A Year of Feasts to Celebrate with Family and Friends (page 60) by Diane Phillips

  • thyme
  • red potatoes

  • EYB Comments

    Can substitute white potatoes for red potatoes, and oregano, marjoram, or rosemary for fresh thyme.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Sausage and egg strudels

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute white potatoes for red potatoes, and oregano, marjoram, or rosemary for fresh thyme.

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