Earl Grey poached pears from Citrus: Sweet and Savory Sun-Kissed Recipes (page 73) by Valerie Aikman-Smith and Victoria Pearson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Anjou pears for Bosc pears.

  • inflytur on December 30, 2020

    Excellent poached pears option if you have guests who prefer to avoid alcohol. Serving with a vanilla crème anglaise is a good match.

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