Cherry lattice pie with almond-milk ice from Gourmet Traveller Menus: Good Food, Great Times: Our Favourite Recipes to Share with Friends (page 135) by Australian Gourmet Traveller

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lou_weez on December 27, 2020

    I followed the recipe. It looked and smelt amazing. The crust was sensational. Then I cut into a soupy cherry bath :( Very disappointing. Even the chickens rejected the filling!! The filling needs to be cooked first to achieve a jammy consistency.

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