Banana cupcakes from 125 Best Cupcake Recipes (page 54) by Julie Hasson

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Caramel frosting; Chocolate fudge frosting; Cream cheese icing

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variation.

  • Zosia on December 12, 2017

    I wasn't expecting much from this simple, oil-based recipe but it produced light, moist and delicious cupcakes. I reduced the sugar by 50g and was quite happy with the resulting texture and flavour. I frosted them with whipped chocolate ganache remaining from a previous baking project.

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