Cappuchino cupcakes filled with espresso crème from Vegan Cupcakes Take Over the World: Over 50 Dairy-Free Recipes for Cupcakes That Rule by Isa Chandra Moskowitz and Terry Hope Romero

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • LFL on May 15, 2021

    1/2 star. The only real fail I've had from this cookbook. I made these for my dad's birthday since he is into all things coffee. But they tasted bitter and strange and no one in the family liked them. We ended up throwing them out, which was a big disappointment because they were a lot of work to make.

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