Roasted cauliflower with curry and mint from Christopher Kimball’s Milk Street Magazine, Mar/Apr 2017 (page 24)

  • cauliflower
  • ground cumin
  • curry powder
  • mint
  • apple cider vinegar
  • clover honey

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • HalfSmoke on May 05, 2017

    Fantastic. Even better with the sweet-and-sour mint dressing

  • Bwolfe2 on March 11, 2017

    This was delicious. I was alone for dinner so I thought I would make it, have a serving, and put the rest away. I couldn't stop!! Even after it was cold and ready to be refrigerated. Shamefaced, only one serving was put away.

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