Greek chicken and rice soup with egg and lemon (Avgolemono) from Cook’s Illustrated Magazine, Mar/Apr 2017 (page 13)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • LaurenB on April 04, 2022

    Family did not like this at all, but I thought it was good, would be great when sick. Very easy to make. Go light on the extra lemon juice and dill at the end.

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