Garlicky beans from Martha Stewart Living Magazine, April 2017 (page 127)

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Farinata; Ramp farinata; Beet farinata; Forager's salad; Shrimp and clams à la plancha; Frances's romesco sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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