Pork neck with clams & Jerusalem artichokes from The Good Table: Adventures in and Around My Kitchen (page 38) by Valentine Warner
- bay leaves
- lemons
- parsley
- Jerusalem artichokes
- pork neck
- banana shallots
- palourde clams
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.