Cooked saffron milk puddings with blood orange and vincotto sauce (Fior di latte allo zafferano con salsa alle arance rosse e vincotto) [Maria Pia de Razza-Klein] from The Silver Spoon (page 1156) by Phaidon Press Editors and The Silver Spoon Kitchen
- saffron
- superfine sugar
- Show all ingredients...
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EYB Comments
Requires refrigeration for at least 6 hours. Can substitute olive oil for sunflower oil, and orange liqueur for Grand Marnier.
Where’s the full recipe - why can I only see the ingredients?
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