From-scratch saltines from The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine (page 34) by Erin French

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Cathyschuh on March 12, 2021

    These are amazing. They taste a bit like a biscuit, the richness of it. The crisp of a cracker. She has a note to try with vanilla ice cream on top and I think that would be great, maybe as a mini ice cream sandwich.

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