Coconut-lime rice from Thug Kitchen 101: Fast as F*ck: Comfort Food, One-Pot Meals, and Other Easy, Plant-Based Dishes to Pack Your Plate (page 103) by Thug Kitchen and Matt Holloway and Michelle Davis

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ywgttw on March 16, 2019

    Absolutely LOVE this rice, I make it really often. It works beautifully with white basmati too. I often cook the white basmati version in the Instant Pot with 3 cups broth to 2 rice for 8 minutes at HP, with a few minutes natural release and then release the pressure. Lovely!

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