Cochinita pibil tacos [Gilberto Cetina, Katarine A. Diaz, and Gilberto Cetina, Jr.] from L.A. Mexicano: Recipes, People & Places (page 91) by Bill Esparza

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Excerpted from "Sabores Yucatecos: A Culinary Tour of the Yucatán."

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