Charred eggplant with chickpeas, olives, and za'atar-spiked yogurt from So Good: 100 Recipes from My Kitchen to Yours (page 189) by Richard Blais

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • fprincess on September 08, 2023

    Charred eggplant with zaatar-spiked yoghurt is a classic combination, and all the diverse ingredients somehow work together. But would I make it again? Probably not.

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