Apple, lemon & thyme crumble from A Year in My Real Food Kitchen (page 102) by Emma Galloway

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Hellyloves2cook on August 20, 2017

    pg 102 I have made this 3 times now. Even my non gluten-free and non dairy-free friends liked it. A definite keeper. I swapped butter for coconut oil as my children and I are dairy free. I have even used the crumble topping for rhubarb and apple variation of crumble.

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