Swiss cheese gougère (Gougère alla Groviera) from The Silver Spoon, New Edition (page 1149) by Phaidon Press Editors and The Silver Spoon Kitchen
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Swiss cheese
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eggplants
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EYB Comments
EYB has corrected a typo in the title, which appears in the book as "Swiss cheese gourgère (Gourgère alla Groviera)." Can substitute mature provolone cheese for Swiss cheese.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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